U+7178 "煸" CJK Unified Ideograph-# Unicode Character
Unicode Version 18.0
Source: Browser Default
U+7178 "煸" CJK Unified Ideograph-# is a Chinese character that primarily refers to the cooking technique of stir frying, specifically a method in which food is cooked in a small amount of oil over high heat, often to achieve a crisp exterior while retaining moisture inside. This character combines the fire radical (火) with a phonetic component, and it is commonly used in Chinese culinary contexts, particularly in the name of the dish "干煸" (dry stir fry) such as in dry fried green beans or Sichuan style preparations. Its significance lies in representing a specific, culturally important cooking method within East Asian cuisine.
General Properties
Code Point
U+7178
Name
CJK Unified Ideograph-#
Encodings
HTML Decimal Encoding
煸
HTML Hex Encoding
煸
UTF-8 Encoding
0xE7 0x85 0xB8
UTF-16 Encoding
0x7178
UTF-32 Encoding
0x00007178
C/C++/Java Escape
\u7178
Unicode Properties
Numeric Value
NaN
Script Extensions
Han
Unihan Properties
kBigFive
DE74
kCCCII
225278
kCNS1986
2-445A
kCNS1992
2-445A
kCangjie
FTLK
kCantonese
bin1
kDefinition
to stir-fry before broiling or stewing
kEACC
225278
kFourCornerCode
9282.7
kGB0
7652
kGB1
7652
kHanYu
32220.010
kHanyuPinyin
32220.010:biān
kIICore
BGT
kIRGHanyuDaZidian
32220.010
kIRG_GSource
G0-6C54
kIRG_HSource
HB2-DE74
kIRG_KSource
K2-4472
kIRG_TSource
T2-445A
kTGH
2013:5564
kKangXi
0678.161
kMandarin
biān
kPhonetic
1042*
kRSUnicode
86.9
kSMSZD2003Index
400.08
kSMSZD2003Readings
biān粵bin1
kTGHZ2013
021.010:biān
kTotalStrokes
13
kUnihanCore2020
GHMT
kXerox
320:245
kXHC1983
0062.100:biān